
Looking for a no-fuss pasta that'll impress everyone? This Baked Feta Pasta is just what you need! It got super popular on TikTok, and I totally see why after making it. Simply toss tomatoes and feta in a dish, bake until everything gets melty and delicious, then mix with pasta. My version turns out so comforting and tasty every time!
Ingredients You'll Want
This dish is incredibly adaptable! Grab some cherry tomatoes (or grape ones work too), a chunk of feta (though other cheeses can work in this simple dish), and whatever pasta shape you fancy. I always keep Italian seasoning around specifically for meals like this. Don't forget good quality olive oil - it really makes everything taste better!
Cooking Steps
- Prep Time
- For this dish, heat your oven to 350°F. Find a nice baking dish - a 9x13 works perfectly for me.
- Arrange Ingredients
- Start by spreading tomatoes throughout your dish. Place the feta block right in the center.
- Add Flavors
- Pour plenty of olive oil over everything - it's crucial for this dish! Dust with Italian seasonings.
- Oven Time
- Give the feta one more good splash of oil before putting it in the oven. Your sauce needs around 35 minutes to become perfectly creamy.
- Combine Everything
- When it's all hot and melty, stir everything together. The dish gets even tastier when you add fresh basil and hot cooked pasta.
What Makes It Great
This dish seems really impressive but couldn't be easier to make. My version is super adaptable - add whatever veggies you like or experiment with different pasta types. It's ideal for when you want something special without spending all evening cooking.
Storing Leftovers
Your pasta will stay good in the fridge for up to 4 days. When you want to eat it again, just heat it up with a little water added. I wouldn't try freezing this one - the textures in this dish just aren't the same after freezing.

Handy Hints
Make sure those tomatoes get super soft - they should pop when you mix them. For the best pasta texture, cook it just to al dente. Always include fresh basil - it gives everything that amazing just-picked flavor!
Personal Touches
This dish is so fun to change up! I sometimes throw in fresh rosemary or thyme. Want some spice? Sprinkle red pepper flakes before it goes in the oven. My sister swaps regular pasta for zucchini noodles when she's cutting carbs. Every version turns out amazing!
Frequently Asked Questions
- → What’s the best kind of feta to use?
Go for a block of feta instead of the crumbly version for the creamiest texture.
- → Is it okay to switch up the pasta type?
Of course! Pick any medium-sized pasta that catches the sauce well.
- → Why should the tomatoes be dried?
If your tomatoes are too wet, the sauce might end up watery. Gently pat them dry once they’ve been washed.
- → Can I include other veggies in the dish?
Absolutely! Throw in some garlic cloves or veggies that roast nicely to enhance the flavors.
- → What made this recipe so popular?
Its quick prep, simple ingredients, and amazing transformation into a rich, delicious sauce captivated TikTok users everywhere.