Baked Feta Pasta (Print Version)

# Ingredients:

01 - 1/4 cup finely chopped fresh basil.
02 - 12 oz of pasta shaped like butterflies.
03 - A teaspoon of mixed Italian herbs.
04 - 5 tablespoons of extra virgin olive oil.
05 - Half a teaspoon of table salt.
06 - 2 and a half cups of cherry tomatoes.
07 - 8 oz block of French feta cheese.

# Instructions:

01 - Set your oven to heat up to 350°F.
02 - Spread out the cherry tomatoes around the edges of your dish.
03 - Put the feta cheese right in the middle of the dish.
04 - Pour 3 tablespoons of olive oil over the cheese and tomatoes.
05 - Sprinkle salt and the Italian seasoning all over.
06 - Pour the leftover olive oil directly onto the feta block.
07 - Pop it in the oven for 30-35 minutes and let those tomatoes get all juicy.
08 - Mix things up so the cheese blends with the softened tomatoes.
09 - Toss in the fresh basil.
10 - Combine it with the cooked pasta, and serve it warm.

# Notes:

01 - Popular recipe from TikTok.
02 - Takes hardly any time to prepare.
03 - Perfect for gatherings or dinner parties.
04 - Sauce comes together in the same pan.

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