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Protein-packed chickpeas meet fresh spinach, lemon zest, and warming spices in this quick 30-minute stew. A weeknight favorite with minimal ingredients.

A toasted sourdough sandwich filled with fresh pesto, chicken, creamy avocado, and tender artichokes.

Tender cheese ravioli tossed in a creamy sauce, paired with roasted tomatoes and kale, finished with bold Tuscan spices for a quick, easy meal.

Soft naan topped with hummus, cooked chicken, crunchy veggies, and tangy feta, finished with a drizzle of red wine vinaigrette.

Tender crispy chicken with zesty romesco sauce and fresh greens on soft garlicky focaccia.

Grilled sourdough layered with turkey, gooey cheddar, crunchy bacon, fresh spinach, and tomatoes drizzled with honey mustard.

Golden roasted cauliflower and chickpeas tossed in shawarma spices. Serve over grains with fresh herbs and smooth tahini sauce.

Creamy, cheesy, meaty goodness wrapped in layers of pasta. Perfectly hearty and flavorful with sausage and homemade sauce.

A tasty rice dish loaded with ground beef, peas, and eggs. Great for using cold rice and ready in no time!