Mango Banana Smoothie (Print Version)

# Ingredients:

→ Fruits

01 - 1 banana, cut into slices
02 - 2 mangoes, diced after peeling

→ Dairy

03 - 1 cup of plain Greek yogurt (240g)

→ Liquids

04 - A full cup of coconut milk (240ml)
05 - Ice cubes, as much as you prefer

→ Sweeteners

06 - 1 spoon of honey, optional

→ Garnish

07 - Mint leaves for a fresh touch

# Instructions:

01 - Peel the mangoes, then chop them into small chunks. Slice your banana into rounds. Use ripe mangoes for sweetness.
02 - Toss the mango, banana, yogurt, and coconut milk into your blender.
03 - Need it sweeter? Drizzle in some honey. Want it colder? Drop in some ice cubes!
04 - Blend everything at high speed for 1-2 minutes to make it creamy and velvety.
05 - Take a sip to check the flavor. Add more honey if needed. Pour into glasses and pop some mint leaves on top.

# Notes:

01 - Pick mangoes that feel slightly soft when squeezed for the best outcome.
02 - Freeze mango chunks beforehand to get a really thick and chilled drink.

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