01 -
Set the oven to heat up to 180°C.
02 -
In a bowl, mix the beef, onion, soup powder, milk, and spices thoroughly.
03 -
Press the meat mix into a 23x33cm dish so it’s flat and even.
04 -
Bake the meat mixture for 20 minutes in the oven.
05 -
Lay the bottom halves of the buns in another dish.
06 -
Place half the cheese slices over the buns.
07 -
Place the cooked beef patty on top, ensuring any grease is drained.
08 -
Add the rest of the cheese slices, then place the top bun halves.
09 -
Brush the buns with melted butter and toss on the sesame seeds.
10 -
Bake it all again for 20 minutes.