Frozen Yogurt Berry Snack (Print Version)
# Ingredients:
→ Main Items
01 -
1/2 cup blackberries
02 -
1/2 cup raspberries
03 -
2 tablespoons almond milk
04 -
12 ounces strawberry yogurt
# Instructions:
01 -
Take a fork and lightly press down on the raspberries and blackberries until they're a bit crushed but still chunky.
02 -
Mix the crushed berries with the strawberry yogurt and almond milk in a bowl. Stir until smooth and everything's blended.
03 -
Spoon the mixture into ice cube trays, filling them about three-quarters up. Then pop them in the freezer for at least 3 hours, or until they’re firm.
04 -
When frozen, gently push the yogurt bites out of the trays and move them into a freezer-safe bag or container with a good seal.
# Notes:
01 -
To avoid freezer burn, make sure your storage container is made for the freezer.
02 -
Switch things up by using other types of berries or flavored yogurts for a fun twist.