Buffalo Chicken Lasagna (Print Version)

# Ingredients:

01 - 400g lasagna sheets.
02 - 2 cups shredded rotisserie chicken.
03 - 1 packet of ranch seasoning mix.
04 - 680g softened cream cheese.
05 - 240ml buffalo-style hot sauce.
06 - 120ml fresh milk.
07 - 250g grated mozzarella cheese.
08 - 250g cheddar cheese, grated.
09 - Optional toppings: sliced spring onions, crumbled blue cheese, ranch dressing.

# Instructions:

01 - Boil lasagna sheets in salted water just until they're firm but cooked through. Follow the directions on the package for exact time.
02 - In the bowl of a stand mixer, beat together the softened cream cheese, ranch seasoning, buffalo sauce, and milk until smooth and creamy.
03 - Toss 1 ½ cups each of mozzarella and cheddar into the creamy mixture and mix well to make the filling.
04 - Spray a rectangular 23x33cm baking dish generously with non-stick oil spray to stop sticking.
05 - Spread one-quarter of the cheese mixture across the bottom of the dish in an even layer.
06 - Place cooked lasagna sheets in the dish, slightly overlapping them to cover the cheese mixture completely.
07 - Spread another quarter of the cheese filling over the pasta layer.
08 - Scatter half of the shredded chicken evenly across the cheese base.
09 - Make another set of layers with more lasagna noodles, the cheese filling, and the remaining chicken.
10 - Finish off with one last set of noodles and the remaining cheese mixture on top.
11 - Sprinkle the top of the dish with the remaining mozzarella and cheddar cheeses for a golden crust.
12 - Cover the dish with foil and bake in an oven heated to 190°C for 45 minutes.
13 - Take off the foil and bake for another 10 minutes until the cheese turns bubbly and golden.
14 - Let the dish sit and cool for about 8-10 minutes before you cut into it.
15 - Before you serve it, top with your chosen garnish like green onions, blue cheese, or ranch if you'd like.

# Notes:

01 - A cozy fusion dish with bold flavors.
02 - Great for prepping ahead of time.
03 - Control the spice level to fit your taste.
04 - A perfect use for store-bought rotisserie chicken.

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