All Recipes

Every recipe you're craving, all in one convenient place! Whether you're cooking a family feast or preparing a quick snack for yourself, Chef Melt offers plenty of mouth-watering options to explore.

1931 results in this collection. Page 52 Of 215

All Recipes

A slice of blueberry lemon cake.
Crescent Cheesecake Delight

This crescent dough cheesecake with cream cheese and fresh berries is ready to enjoy in no time at all.

Sauce jar topped with a single leaf.
Sweet Tangy Oil

A mix of oil, ketchup, vinegar, and sugar for flavorful toppings or salads.

A plate of chocolate squares topped with biscuit pieces.
Bourbon Tray Bake

Quick bourbon biscuit bars with chocolate coating and condensed milk.

A slice of cake topped with strawberries.
Strawberry Cloud Cake

A light, fluffy no-bake strawberry treat whipped up in just half an hour.

A pancake stack topped with lemon slices.
Lemon Ricotta Pancakes

Ricotta pancakes with a lemon twist, perfect for mornings or brunch gatherings.

Eggs topped with a spicy garlic sauce.
Chili Garlic Eggs

Creamy eggs pack a punch with chili garlic sauce and a crunchy finish—great for entertaining or snacking.

A plate of tender apricots with ricotta and pistachios.
Turkish Poached Apricots

Soft apricots with ricotta and pistachios, soaked in fragrant syrup for a sweet treat.

A colorful bowl with crisp carrots and apples.
Carrot Apple Combo

A lively combo of crispy apples, shredded carrots, and sweet cranberries with a smooth yogurt-based dressing.

Blueberry sandwiches stacked with fresh mint.
Blueberry Grilled Cheese

A vegan grilled cheese with tangy pesto, blueberry jam, and smooth tofu ricotta on crispy sourdough.