Tropical Coconut Drink (Print Version)

# Ingredients:

01 - 3/4 cup coconut cream.
02 - 2 cups of pineapple juice.
03 - 4 cups of ice cubes.
04 - Maraschino cherries to decorate.
05 - Pineapple slices for decorating.

# Instructions:

01 - Toss the ice, coconut cream, and pineapple juice into a strong blender. Blend until super smooth, about 30-60 seconds.
02 - Pour into 3 or 4 glasses. It's about 10 ounces for each person if you go with 4 glasses. This whole batch makes about 5 full cups.
03 - Top it off with maraschino cherries, pineapple slices, and maybe a fun little umbrella before you enjoy!

# Notes:

01 - You’ll get around 5 full cups in total.
02 - Each glass will be roughly 10 ounces if split into 4 servings.

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