Sweet Mango Dressing (Print Version)
# Ingredients:
→ Sweet Fruits & Juices
01 -
1/4 cup of freshly squeezed orange juice
02 -
1/4 cup of lime juice from about 2 medium limes
03 -
1 large mango, ripe, peeled, seed removed, and chopped roughly
→ Flavorings & Aromatics
04 -
1 garlic clove, whole
05 -
2 tablespoons of natural honey
06 -
1/2 tsp of salt
07 -
1/4 tsp of black pepper, freshly cracked
08 -
1/2 tsp of ground cumin
→ Fresh Chopped Ingredients
09 -
2 tablespoons of cilantro, finely chopped
10 -
1 tbsp of medium-heat pepper (like Fresno or jalapeño), diced small
→ Oil
11 -
1/3 cup of extra-virgin olive oil
# Instructions:
01 -
Toss the mango, lime juice, orange juice, honey, cumin, garlic, and salt into your blender. Run it on medium until it's silky smooth. Then, pour the mixture into a medium jar.
02 -
While slowly stirring the jar’s contents with a whisk or fork, gradually pour in the olive oil. Keep it steady and consistent.
03 -
Mix in the chopped cilantro, chili pepper, and a pinch of black pepper. Taste it and sprinkle in extra salt if you feel it needs more.
04 -
Pop it in the fridge for up to a week. Give it a good shake each time before using.
# Notes:
01 -
Perfect with salads, pan-seared or grilled seafood, chicken, or shrimp.
02 -
Stays good in the fridge for one week.
03 -
Give it a nice shake before every use.