Savory Pasta Dish (Print Version)
# Ingredients:
→ Main Ingredients
01 -
1 yellow bell pepper, sliced
02 -
16 ounces penne pasta
03 -
1 pound ground Italian sausage
04 -
Salt
05 -
1 onion, diced
06 -
1 red bell pepper, sliced
07 -
3 teaspoons Italian seasoning
08 -
2 cans (15 ounces each) diced tomatoes
→ Toppings
09 -
Parmesan cheese
# Instructions:
01 -
Throw the pasta into some boiling salted water and cook it like the box says. Hold on to a cup of that water before draining it.
02 -
Cook the sausage in a pan over medium heat for about 6 minutes till it browns. Get rid of any extra grease left over.
03 -
Toss the diced onion into the pan and cook for a couple of minutes. Mix in the peppers, tomatoes, and Italian seasoning, then let it all cook for 8 to 10 minutes until the peppers soften up.
04 -
In a big pot, stir together the pasta, sausage, and veggie mix until everything's nicely combined.
05 -
Pour a little of the pasta water into the pot to make the sauce just right. Sprinkle with Parmesan and serve right away.
# Notes:
01 -
To have everything done at the same time, start cooking the pasta when you're adding the peppers to the pan.
02 -
Add the pasta water slowly until the sauce is as thick or thin as you like.
03 -
Eat it immediately to enjoy the best taste and texture.