Sweet Tangy Oil (Print Version)
# Ingredients:
→ Seasonings
01 -
1 pinch of salt
02 -
3 tablespoons of dried minced onion
→ Dressing Base
03 -
1/3 cup of ketchup
04 -
1/4 cup of white vinegar
05 -
2/3 cup of regular sugar
06 -
1 cup of vegetable oil or grapeseed oil
# Instructions:
01 -
Put everything in a medium-sized bowl and whisk it till the sugar dissolves. Or toss the ingredients into a jar, close it tight, and give it a good shake.
02 -
Pour it into a serving container, like a bottle or a small pitcher. Keep it in the fridge, and don’t forget to stir or shake when you’re ready to use it since it might separate.
# Notes:
01 -
If it separates in the fridge, just give it a shake before serving.