01 -
Set your oven to 400°F. Use muffin liners or grease the pans so nothing sticks.
02 -
In a medium bowl, stir together the pancake mix and water. It's okay if there are lumps—it doesn't need to be perfect.
03 -
Gently fold in the sausage, cheese, and syrup to the pancake mixture.
04 -
Evenly spoon the batter into mini muffin cups until they're all used up.
05 -
Pop them in the oven for 15 minutes until the tops turn golden and they're fully baked.