→ Cupcake Mix
01 -
1 ½ cups vegetable oil
02 -
2 tablespoons sour cream or Greek yogurt
03 -
½ cup unsalted butter, at room temperature
04 -
½ teaspoon fine sea salt
05 -
3 teaspoons baking powder
06 -
3 ½ cups of plain flour
07 -
1 ¼ cups superfine sugar (caster sugar)
08 -
1 tsp vanilla essence
09 -
2 eggs (large)
10 -
Yellow gel food coloring, mango flavor
11 -
1 ½ cups whole milk
12 -
Pink and red gel food coloring, strawberry flavor
13 -
1 tsp strawberry extract
14 -
1 tsp mango extract
→ Buttercream Topping
15 -
Yellow gel food coloring (for mango-flavored frosting)
16 -
Pink and red food dyes (for strawberry frosting)
17 -
1 batch of Swiss or American Meringue Buttercream
18 -
Strawberry and mango extracts for flavor
→ Final Touches
19 -
10 limes, sliced into 40 wedges
20 -
1 cup sugar (for decoration)
21 -
10 strawberries, sliced in half