Iced Mint Honeydew (Print Version)
# Ingredients:
01 -
Ice cubes
02 -
4 green tea bags
03 -
1/2 cup fresh mint leaves (extra for topping)
04 -
2 cups diced honeydew melon
05 -
4 cups water
06 -
4-6 tbsp sugar (adjust how you like)
# Instructions:
01 -
Let the green tea bags soak in hot water for 3-5 minutes, depending on how strong you like it. Take them out and let the tea reach room temperature.
02 -
As the tea cools, toss the honeydew melon chunks and mint leaves into a blender. Blend it up smooth until you've got a honeydew-mint mixture.
03 -
Mix the sugar into the warm tea, stirring until it dissolves completely. Add more or less, depending on your sweetness preference.
04 -
Once the tea is cool, pour it into a big pitcher along with the honeydew-mint blend. Give it a good stir so the flavors combine nicely.
05 -
Pop some ice cubes into glasses and pour the chilled honeydew mint tea over them. Top with a few extra sprigs of mint before handing it out.
# Notes:
01 -
Cool off with this sweet and relaxing mix of green tea, honeydew melon, and mint. It's perfect for sunny days or whenever you need a refreshing pick-me-up.