Triple Peanut Chocolate Dream (Print Version)
# Ingredients:
01 -
1 package of brownie mix
02 -
Eggs, water, and oil as listed in the brownie mix instructions
03 -
3 Reese's chocolate eggs or Reese’s Sprinkles Big Cups, chopped
04 -
1/2–1 cup crushed spring peanut butter M&Ms
05 -
1/2 cup (1 stick) softened salted butter
06 -
2 cups powdered sugar
07 -
1/4 cup smooth peanut butter
08 -
1 teaspoon vanilla
09 -
2–3 tablespoons heavy whipping cream
10 -
Extra Reese's candy and M&Ms to sprinkle on top
# Instructions:
01 -
Follow the brownie mix instructions on the box to prepare the batter. Grease a 9-inch square pan with baking spray and line it with parchment paper. Stir in the chopped Reese's and M&Ms carefully before pouring the batter into the pan. Bake as directed and cool completely once done.
02 -
Combine the softened butter and peanut butter in a big mixing bowl. Beat together until smooth and creamy. Add powdered sugar, vanilla, and 2 tablespoons of cream. Whip everything until light and airy, adding the extra cream if it's too thick.
03 -
When the brownies are totally cool, spread the peanut butter frosting evenly across the top.
04 -
Scatter chopped Reese’s and crushed peanut butter M&Ms over the frosted brownies. Press them down gently so they stay put.
05 -
Pop the pan in the fridge for 15–30 minutes to make slicing easier. Then, cut into squares and serve.
# Notes:
01 -
Switch up the candies to fit seasonal holidays or special events.