Cheesy Garlic Cruffins (Print Version)

# Ingredients:

01 - 3 packs of crescent roll dough.
02 - 1/2 cup softened butter.
03 - 1 tablespoon minced garlic.
04 - 1 tablespoon sliced chives.
05 - 3 cups shredded cheddar cheese.
06 - For the topping: butter, chives, garlic, and a pinch of salt.

# Instructions:

01 - Preheat your oven to 350°F. Grease the muffin pan. Flatten the dough into a 12x16-inch rectangle.
02 - Combine garlic, butter, and chives. Spread it on the dough. Sprinkle the cheese evenly.
03 - Cut the dough in half, then slice each piece lengthwise. Roll each strip into a swirl.
04 - Place the spirals into the muffin pan. Bake for 20-25 minutes until you see a golden top.
05 - Make the topping by mixing garlic butter. Brush it on while they’re still hot.

# Notes:

01 - Make sure the layers are visible outside.
02 - Tastes best served warm.
03 - You can swap crescent roll sheets with regular ones.

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