Caramel Coffee Blend (Print Version)

# Ingredients:

01 - 4 cups of ice cubes
02 - 2 cups of milk (whole)
03 - 2 cups of chilled strong coffee
04 - 1 teaspoon of white sugar
05 - ⅓ cup of caramel sauce
06 - Optional: Whipped cream for topping

# Instructions:

01 - Lay out all your ingredients so you don't forget anything. Make sure the coffee is cold—it'll help keep your drink nice and frosty.
02 - Throw the coffee, milk, caramel, ice, and sugar into a blender. These will turn into a creamy treat with lots of caramel sweetness.
03 - Turn the blender to high and mix until the ice is crushed and it all comes together into a thick, fluffy drink.
04 - Fill up your glasses with the blended drink. Top it with whipped cream and some caramel drizzle if you're feeling fancy.
05 - Grab a straw, drink up, and enjoy the creamy caramel coffee goodness you made!

# Notes:

01 - Use properly chilled coffee to keep your drink icy and smooth.

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