Easy Bisquick sausage balls (Print Version)
# Ingredients:
01 -
1 pound spicy ground pork sausage (for extra kick)
02 -
16 oz. of shredded cheddar cheese
03 -
3 cups of Bisquick mix
04 -
1/2 cup milk (only if you want it softer)
# Instructions:
01 -
Set your oven to heat up to 350°F.
02 -
Toss Bisquick, sausage, shredded cheese, and optional milk into a big bowl. Combine thoroughly with your hands until everything sticks together.
03 -
Take about 2-3 tablespoons of the mix in your hands and roll it into a ball shape.
04 -
Arrange the sausage balls on a baking sheet and bake for around 23-25 minutes, or until they’re nicely browned.
05 -
Once they’re done, take them out and let them rest a bit before eating.