Bacon Cheeseburger Pasta (Print Version)
# Ingredients:
01 -
4 slices of crispy bacon, crumbled
02 -
1 pound of ground beef
03 -
2 cups of penne pasta, already cooked
04 -
½ cup of shredded cheddar cheese
05 -
1 cup of Alfredo sauce
06 -
Salt and pepper as needed
07 -
Optional: ¼ cup of diced pickles
# Instructions:
01 -
Heat a big pan on medium, toss in the ground beef, and cook until it’s completely browned. Get rid of any extra grease by draining it.
02 -
Stir the crumbled bacon, penne pasta, and Alfredo sauce into the beef in the pan. Keep mixing everything until it’s nicely blended.
03 -
Sprinkle the cheddar cheese on top and stir it in. Let the cheese melt until the pasta feels creamy. If you like, gently add the pickles for an extra zing.
04 -
Taste it, then adjust the seasoning with salt and pepper. Dish it up while it’s warm. Add some extra bacon crumbles or cheese on top if you feel like it.
# Notes:
01 -
This cozy dish is awesome for sharing with family or friends. Every bite is packed with great flavors!