Crispy Air Fryer Bites (Print Version)

# Ingredients:

01 - A dash of hot sauce.
02 - 1/4 cup of blue cheese, crumbled.
03 - Pinch of black pepper.
04 - 1 head of cauliflower.
05 - 1 cup of breadcrumbs.
06 - A bit of nonstick spray.
07 - 1/4 cup each of mayonnaise and Greek yogurt.
08 - 1/2 teaspoon garlic powder.
09 - 1/2 teaspoon chili powder.
10 - 1 teaspoon kosher salt.
11 - 2 big eggs.
12 - 1/4 cup water.

# Instructions:

01 - Stir together mayo, yogurt, pepper, blue cheese, and hot sauce to combine. Pop it in the fridge for later.
02 - Cut up your cauliflower into florets, making sure none are bigger than 1.5 inches.
03 - Sprinkle salt, garlic powder, and chili powder onto the florets and toss to cover them evenly.
04 - Dip cauliflower first in the egg-water mix, then put them into breadcrumbs to fully coat.
05 - Air fry at 350°F, flipping halfway through, for about 7 minutes per side until they're good and crispy.
06 - Put them on a plate right away and enjoy with the blue cheese dip.

# Notes:

01 - You can bake them instead at 350°F for about 20 to 30 minutes.
02 - Tastes best when eaten right away.
03 - Cook in smaller portions to keep them extra crunchy.

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