Delicious Main Dish Recipes for Every Occasion

An easy spin on the original Philly cheesesteak, featuring seasoned ground beef and gooey provolone—done in half an hour.

Get all the flavor of Nashville hot chicken in this baked version with crunchy panko and sweet-spicy honey butter.

Tender chicken with bold spices covered in a smooth cheddar sauce. A fast and delicious meal for your table.

A cheesy twist on sloppy joes turned into a quick pasta bake. Perfect for family dinners in half an hour.

Easy personal pizzas with crispy naan, melty mozzarella, juicy tomatoes, and fresh basil, ready in about half an hour.

Cajun-spiced chicken and tender penne tossed in a rich, cheesy sauce. Ready fast, great for busy nights.

Stir-fried wide rice noodles with chicken, fresh veggies, and Thai basil in a rich, zippy sauce. Way tastier than takeout!

Juicy chicken with spiced yellow rice and creamy sauce. Loaded with authentic Peruvian zest for the perfect, hearty dish.

Romanian sarmale made with tender cabbage leaves filled with pork and rice, slowly simmered in a rich tomato sauce.

Delicious pasta paired with spiced meatballs in a velvety sauce. Ready in half an hour and perfect for a quick, one-pot dinner.

Comforting meatloaf with caramelized onions and melty Gruyère, blending rich, savory flavors with a hint of French-inspired goodness.

Juicy ribeye marinated in cranberry balsamic overnight, roasted with thyme and cranberries. Perfect for a standout holiday meal.

A fast, creamy one-pan meal with mushrooms, spinach, and gnocchi in a garlic sauce. Great for a vegetarian main or a comforting side.

Flavorful pappardelle paired with sausage and fennel in a rich, creamy Calabrian chili sauce that’s got just the right amount of spice.

Homemade spaetzle layers with gooey cheese and onions cooked until golden. A simple yet satisfying dish.

Fettuccine paired with sweet leeks, buttery mushrooms, and a creamy gruyere sauce. Finished off with crisp pine nuts on top.